After last years amazing Sushi bus tour of Bristol that saw over 100 people take an open-top tour of Bristol, Foozie has announced a brand new series of events in May, June and July.
The Sushi Bus

The series will kick off with another Sushi Bus in May, featuring a five course sushi menu created by local Sushi Chef Ivo Suchett-Kaye of Sushi Kai. If last year’s menu is anything to go by, Bristol’s sushi fans are in for a real treat.
The Gin Bus

Bristol’s first ever Gin Bus taking place in June will be a collaboration with 6 O’clock Gin – who are one of the UK’s finest gin distilleries. They will be creating four very special G&Ts to enjoy whilst taking in Bristol’s beautiful sites.
The Prosecco Bus

Roll on July! Prosecco lovers will need to rejoice as the ‘Bubble Decker’ will be taking to Bristol’s roads and serving bottomless prosecco for all.
Foozie’s founder and Bristol food and drink fanatic Thom Whitchurch said of the event:
“We had so much fun on The Sushi Bus last year so we decided to add a boozie element to our 2017 series. We’re so excited to be teaming up with 6 O’clock Gin for Bristol’s first ever Gin Bus. We’re huge fans of their gin and love that they make their own tonic and liqueurs. They’re the perfect partner for this event. Sushi Kai, who created the sushi menu last year is going all-in again this year, so we’re really excited to have them on board again. And ‘The Bubble Decker’ might just be the best event name we’ve ever had, so we can’t wait to see that draped over the bus and cruising around Bristol. We’ve got really cool surprises for each event as well, so they’ll be a lot of fun.”
Club Foozie members will get a 10% discount on all of these events as well as priority ticketing on Friday 31st March. Tickets will be announced to general public on Tuesday April 4th. Club Foozie – Foozie’s membership club – is free to join, so sign up now and avoid missing out on tickets: https://www.foozie.co.uk/club-foozie/
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