We’re Coconut Collaborative, a small British company on a mission to create plant-based yogs and puds that are so delicious & creamy that you wouldn’t believe that they are made from humble plants.
We’ve partnered up with Best of Bristol to provide you with some delicious plant-based brunch options within Bristol.
Read on to see some of our favourites and for a chance to win a hamper of our products and a meal for 2 at Koocha Mezze Bar!
A delicious plant-based cafe in Clifton that are open Wednesday to Sunday for brunch with all your favourite brunch classics available vegan.
We’re particularly big fans of their fantastic ‘On Toast’ collection and of course the Eden Full English.
Address: 10 Waterloo Street, Clifton, Bristol, BS8 4BT
Wonderful Stokes Croft cafe that also has a host of plants to supplement it’s food. Their plant-based brunch consists of a veggie patty, sauteed potatoes, tofu, mushrooms & kale, beans, tomato salsa and toasty.
Address: 113 Stokes Croft, Bristol BS1 3RW
One of Montpelier’s best cafes do an absolutely banging vegan breakfast. It includes veggie sausage, mushroom bap with potatoes, crispy aubergine, scrambled tofu, spinach, grilled sun kissed tomatoes & bakes beans. Phoar
Address: 2 Picton St, Montpelier, Bristol BS6 5QA
Vx Bristol is a vegan junk food coffee shop and vegan grocery shop in Bedminster Bristol UK. You can grab a breakfast butty with a variety of plant-based variations of sausage, bacon or hash browns
Address: 123 East St, Bedminster, Bristol BS3 4ER
Totterdown’s favourite plant-based cafe to a brilliant assortment of vegan dishes. They’re open Friday to Sunday for brunch and the beasty is one of the best in Bristol.
Address: 156 Wells Road, Totterdown, Bristol BS4 2AG
Stokes Croft vegan heroes, Cafe Kino have been making some of the best plant-based food in Bristol since 2004.
Currently they’re doing breakfast muffins, smoothies and milkshakes, the sos roll, farinata and a plant-based steak bake are good brunch items.
Address: 108 Stokes Croft, Bristol BS1 3RU
East Village Cafe are an independent vegan café in the heart of Clifton Village. These are legit the fluffiest pancakes we’ve ever eaten, and entirely vegan of course!
Did you know it’s only called Clifton Village because of a joke in the 1970s, and now even the council use the term Clifton Village. ?
Address:
Arch House, Boyce’s Ave, Clifton Village, Bristol, BS8 4AA
Loaded hummus bowls and epic breads. You’ll find these guys a variety of street food pop ups across Bristol.
You’ll be hard pressed not to find a Boston in Bristol with cafes found across Bristol on Gloucester Road, Stokes Croft, Park Street, Stoke Gifford, Whiteladies Road and Clifton.
Their vegan breakast is fantastic and consists of scrambled tofu, hash browns, sweetcorn fritter, roasted tomato, mushrooms, spinach, baked
beans and two slices of toast.
Addresss: Multiple Bristol locations
Bristol’s first acai bar has swiftly become a favourite on Instagram. ‘The Hench One’ (£6.50 regular, £7.50 large) is an organic açai berry, mango, pineapple and banana smoothie mix with blueberries, almonds, banana, goji berries, organic hemp seeds, activated buckwheat, and peanut butter toppings.
Address:
Tiffins, 151 St Michael’s Hill, BS2 8DB
We’re currently giving away a hamper of amazing plant-based treats and a meal for 2 at @koochamezzebar worth £40 which you can enter here.
We’re a small British company on a mission to create plant-based yogs and puds that are so delicious & creamy that you wouldn’t believe that they are made from humble plants. Did we say humble? We meant mighty. But then again we’re a little obsessed with plants
Plant Pleasures
Every one of our tasty pots is packed full of the natural goodness of plants. We’ve travelled the world to find the tastiest, best quality ingredients so you can be sure that every spoonful is as natural as it is yummy.
Together Under One Tree
Every year, we work with Pur Projet and local communities to plant thousands of trees across south east Asia. Not only does this help support the fragile ecosystems we rely on for our tasty ingredients, but also provides a sustainable income for everyone involved
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